Pinot Gris, known in Italy as Pinot Grigio, is the white version of the Pinot Noir and has becoming increasingly popular in New Zealand. With common notes of lemon, apple and pear, with an almond, smokey bouquet. This variety of wine will pair well with seafood, light pastas and cheese and crackers.
This Waipara 2010 Pinot Gris is a crisp, fresh and fruit driven Pinot Gris that will enchant and surprise your taste buds. A mouth filling wine with rich flavours of stone fruit, pears, and crisp apples. A fantastic price for a pinot gris from from Waipara in North Canterbury, one of the most famous regions in New Zealand for aromatic wines!
Drink this wine young or cellar for 3-4 years, and pair it with Seafood and Asian cuisine, or drink as an aperitif with friends.
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